RDN, managing multiple accounts in skilled nursing and long-term care. Her expertise spans acute care, cardiac rehabilitation, diabetes, dialysis, bariatrics, and wellness, with a primary focus on long-term care. Angela holds a master’s degree from the University of Alabama and is pursuing her doctorate in clinical nutrition at the University of North Florida. A subject matter expert in clinical practices, operations, and regulatory compliance, she has led teams to achieve minimal survey citations across numerous state and federal surveys.

Angela is passionate about supporting older adults, emphasizing resident choice and liberalized diets to enhance quality of life and the dining experience. She has served as the clinical, operational, and fiscal lead in her roles, earning recognition for her leadership and dedication to improving care systems.

Outside of her professional life, Angela enjoys spending time with her husband of 31 years, their two children, and their dogs, as well as relaxing at the beach.